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Cakes are hundreds of years old. Dr. James Baker is given the credit of baking the first chocolate cake in history. He ground cocoa beans and mixed with the dough to make it taste like chocolates. After several discoveries and inventions later, an innovative method was developed. This was known as conching. Swiss Radolphe developed this method to make silkier, smoother and lighter chocolate cakes. For a long time chocolate was being used in drinks but few bakers adopted the methods of mixing chocolate with cakes. These were the first hints of chocolate in cakes.
The 1980s saw the era when chocolate became really popular among people for its unique melting flavor. People loved chocolate candies that were sold in different flavors like pepper, tea Santi Cazorla Jersey , curry, champagne, etc. During this time, liquid chocolate filled cakes became popular which made the world understand the importance of chocolate in cakes. The bakers who sold such cakes targeted kids as they knew kids loved chocolates. Although other flavors of cakes were readily available Rob Holding Jersey , people chose chocolate flavor to make their celebrations more happening.
Now coming back to modern times, cakes are still loved, relished and cherished. People love sharing chocolate cakes with their friends and families. Many celebrations seem incomplete without them. Today, you may find chocolate cakes of different types being sold at any cake shop . Chocolate pastries are delicious snacks and perfect for small get-togethers. The love for chocolate cakes is still growing as more and more bakeries open each day. Soon there would be no man left on earth who would not have tasted and loved chocolate cakes.
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